Panko after production are kept in block form. chilled. packaged & frozen to preserve.
By using the block type panko, customers can freely adjust crumb size as they will grind the panko by themselves, as well as mixing different panko type to produce one that best fit with their needs.
Vina Foods Kyoei supply block type panko for both Baisho type (Oven baked) and Denkyoku type (Electrode baked)
